Lunch
Appetizers
Garlic Bread
pesto, roasted garlic, parmesan cheese
Crispy Shrimp
green onions, Sriracha cream sauce
Calamari
lightly fried, spicy romesco sauce, and lemon oregano aioli
Trio of Hummas
traditional, roasted garlic, avocado, olive oil, petit naan
Salads
Grilled Chicken
(gf) mixed greens, apples, pears, goat cheese, spiced pecans, cranberries, pomegranate vinaigrette
Paulo’s Chicken
mixed greens, mozzarella cheese, tomatoes, artichoke hearts, avocado, coconut fried chicken, honey mustard dressing
Grilled Atlantic Salmon
(**)(gf) spring mix, red onions, capers, grape tomatoes, bacon, white balsamic vinaigrette
Viva or Caesar
Sandwiches
Paulo’s Club
ham, smoked turkey, bacon, cheddar cheese, lettuce, tomato, avocado, chipotle cream cheese
Grilled Chicken Breast
bacon, provolone, avocado, chipotle cream cheese
Smoked Turkey
provolone, bacon, tomato, cranberry Dijon mustard
Blackened Salmon
(**) lettuce, tomatoes, provolone, bacon, basil mayonnaise
Pasta
Add chicken 7, shrimp 9, salmon 12. Gluten free pasta is available upon request.
Spaghetti
house-made red sauce, parmesan (add meatballs 7 or Italian sausage 8)
Bow Tie
chicken, crimini mushrooms, roasted garlic, fontina cream
Alfredo
creamy alfredo sauce, fettuccine
Lasagna
fresh pasta layers, Scimeca’s Italian sausage, seasoned beef, ricotta, mozzarella, house-made red sauce
Combo Plate
Choose any two items from the Salad, Sandwich, or Pasta Sections 16
Chicken
Lunch size portions
Marsala
sautéed chicken breast, crimini mushrooms, mashed potatoes, marsala wine demi-glace
Piccata
sautéed chicken breast, spiced roasted tomatoes, artichoke hearts, capers, mashed potatoes, lemon cream sauce
Parmesan
crispy parmesan crusted chicken, melted three cheese blend, marinara, fettuccine pasta, tomato goat cheese cream sauce
Seafood
Grilled Atlantic Salmon
(**)(gf) roasted new potatoes, red onion, sautéed spinach, topped with béarnaise butter
Blackened Shrimp and Orzo
(**)(gf) jumbo blackened shrimp, grape tomatoes, bell peppers, asparagus, orzo pasta, feta cheese
Crab Cake Sliders
avocado, tomato remoulade, served on a brioche bun, with french fries
Stone Oven Flatbread
Margherita
house-made basil pesto, mozzarella, roma tomatoes, caramelized onions
Sicilian
SPICY! tomato sauce, mozzarella, capicola, Italian sausage, pepperoni, garlic, kalamata olives, caramelized onions